Private Label
Production
Made to your exact specifications
What do we do
We produce products so that our customers can build successful long term viable food brands.
We offer a full range of products that can be produced from a fully accredited production facility. Our production is scalable from smaller production specialty batches to large volume multiple shifts running on our three separate production lines.
We can produce custom private label products that are “wet” sauce type products. Condiments, Marinades, Pasta Sauces, Pizza Sauces, Hot Sauces, spreads, and syrup-based non-alcoholic drink mixes.
Able to produce products to targeted specs.
Custom proprietary recipes.
Custom Price points.
Mass Market
Gourmet quality product.
Distribution channel supply chain requirements, such as international
product ingredient standards.
Packaging options are glass containers, plastic containers, five-gallon pails, drums, and totes.
Our customers include:
National/International Food Importers and Distributors, Wholesalers, National Supermarket Chains, Restaurants, Governmental Organizations, such as the United Nations, Schools, and Internationally Recognized food brand owners.
What we produce
Range Of Products – Hot Pack Non-refrigerated
Hot Sauce – ALL flavors. Red Peppers, Green Peppers.
Heat level management.
Able to produce hot sauces from Cayenne pepper formulations
to extreme heat Carolina Reaper peppers.
Gourmet Hot Sauces and Pepper Sauces.
Sauces are made from fully emulsified peppers rather than simply
vinegar-washed peppers.
Wing Sauce.
Mild Buffalo Style to Hot and Sizzling hot!
Worcestershire Sauce – Quality product and/or mass market formulations.
Soy Sauce. – Quality product and/or mass market formulations.
BBQ Sauce – Quality product and or mass market formulations.
Marinades – Full Range for Meat, Chicken, Fish,
Grill marinades that are Asian, Caribbean, Mediterranean
and Southwestern styles. – Quality product and/or mass market formulations
Non-alcoholic drink mixes. Bloody Mary Mix, Margarita Mix, etc.
Syrup-based non-alcoholic drink mixes. – Quality product and/ or mass market formulations.
Oils – Packing edible oils.
Vinegar (white, ACV, red wine).
Tomato Cooked Sauces. – Pasta Sauces, Pizza Sauces, Taco Sauces.
Condiments
Sandwich spreads – cocktail sauces
Our Capacity
Bottles (glass) - Labeling line requires round bottle application